Transcription of Validation Report 13 - EURL | Pesticides
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Validation Report 13 - EURL | Pesticides
EURL for Cereals and Feeding stuff National Food Institute Technical University of Denmark Validation Report 13 Determination of pesticide residues in wheat, rye, rice and barley by GC-MS/MS and LC-MS/MS (QuEChERS method) Mette Erecius Poulsen Gitte Andersen December 2013 Page 2 of 30 EURL-CF DTU, National Food Institute CONTENT: 1. Introduction .. 3 2. Principle of analysis .. 3 3. Validation design .. 3 4. Chromatograms and calibration 4 5. Validation parameters .. 8 6. Criteria for the acceptance of Validation results .. 9 7. Results and discussion .. 10 8. 10 9. References .. 11 Appendix 1a. MRM transitions GC-MS/MS.. 12 Appendix 1b. MRM transitions for LC-MS/MS.
EURL for Cereals and Feeding stuff . National Food Institute . Technical University of Denmark . Validation Report 13 . Determination of pesticide residues in wheat, rye, rice and barley
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