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Value Chain Methodology - FAO

Guidelines for Value Chain analysis Jon Hellin and Madelon Meijer, November 2006 Guidelines for Value Chain analysis Jon Hellin and Madelon Meijer 2 Table of contents GUIDELINES FOR Value Chain 1. 2. MAPPING THE What is a Value Chain ? ..4 Mapping a Value Chain ..4 The market Map ..7 3. PRACTICAL USE OF THE market MAP From theory to practice: the challenge ..9 The case of Chiapas, Mexico: the first coats of Selecting a project area ..9 Seed distributors ..11 Fideicomisos Instituidos con Relaci n a la Agricultura (FIRA).

Guidelines for value chain analysis – Jon Hellin and Madelon Meijer 4 2. Mapping the market 2.1 What is a value chain? The first step in mapping the market is to delineate the value chain. The flow of seed to farmers and grain or tubers to the market occurs along chains. These can be

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