Transcription of WHO EUROPEAN POLICY 2007-2012
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WHO EUROPEAN ACTION PLAN FOR food AND NUTRITIONPOLICY 2007 - 2012 KEYWORDS nutrition POLICYFOOD SUPPLYFOODBORNE CONTAMINATION - PREVENTION AND CONTROLFOOD POISONINGOBESITY - PREVENTION AND CONTROLSAFETY MANAGEMENTREGIONAL HEALTH PLANNINGEUROPEA ddress requests about publications of the WHO Regional Office for Europe to: Publications WHO Regional Office for Europe Scherfigsvej 8 DK-2100 Copenhagen , DenmarkAlternatively, complete an online request form for documentation, health information, or for permission to quote or translate, on the Regional Office web site ( ). World Health Organization 2008 All rights reserved. The Regional Office for Europe of the World Health Organization welcomes requests for permission to reproduce or translate its publications, in part or in designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
keywords nutrition policy food supply foodborne contamination - prevention and control food poisoning obesity - prevention and control safety management
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Conduct a food security assessment, Policy, Food security, National, Africa REGIONAL OVERVIEW OF FOOD SECURITY AND, HEALTH SECTOR COMPONENT OF, Health sector component of national food and nutrition policy, Nutrition, Food security and nutrition in Europe, Food, Food SecuriTy and nuTriTion in europe and cenTral, National Nutrition Action Plan, Food Nutrition, Food and nutrition policy, Dietary guidelines