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Chapter 5 - Bacteriology

Chapter 5 - Bacteriology

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NWFHS Laboratory Procedures Manual - Second Edition, June 2004 Chapter 5 - Page 4 9. Label the tubes or the tube rack with type of medium, preparers initials, and date made. 10. Store at 2-8°C, following manufacturer’s recommendation for period of …

  Chapter, Preparers, Bacteriology, Chapter 5 bacteriology

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