COOKERY Module 5: PREPARE CEREALS AND STARCH …
Starch is the most abundant organic substance on earth. Commonly found in all forms of leafy green plants, located in the roots, fruit and grains. Source of up to 80% calorie. Rice, corn, cassava, potato etc, are some source of starch. What’s In Directions: Answer the following questions below. Write your answers on your test
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