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Amylase Activity Experiment - Beloit College
Amylase Assay 1. Add 9.5 mL of 0.25 mg/mL starch solution to a 15 mL conical tube, and place the tube in a 37 C water bath. 2. Add 1950 uL dH 2O + 50 uL iodine reagent to each of 18 small glass test tubes. 3.
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