Prerequisite Programs for Good Manufacturing Practices …
Prerequisite programs are procedures, including GMPs, that address operational conditions providing the foundation for HACCP. Certain programs and activities are required and must be in place if a HACCP program is to be effective. In this chapter we introduce these prerequisite programs, with emphasis on the Current Good Manufacturing Practices.
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www.gov.mb.ca*Good Manufacturing Practices (GMPs) are also known as Pre-requisite Programs. For information on the Food Safety Program contact the CVO/Food Safety Knowledge Centre. For technical information, call 204-795-7968 or 204-795-8418 in Winnipeg; or e-mail foodsafety@gov.mb.ca.