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Quality Control Analytical Methods: Microbial Limit Tests ...
A list of the approved strains and their commercial sources is provided in Table 2. Fresh cultures of each organism are har-vested and standardized to an optical density of 0.1–0.3 at 550 nm in Buffered Sodium Chloride-Peptone Solution (pH 7.0), or Phosphate Buffer Solution (pH 7.2). Seed-lot systems are recommended for long-term
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