Statistics: Broiler Chickens

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(Source: OECD-FAO Agricultural Outlook, 2018) Per capita meat consumption will increase by 3.2 kg per annum, with poultry accounting for 70% of this increase. Consumption of meat by 2021 is expected to increase mainly in the developing countries with an extra 3.6 kg of meat per capita compared to the base period. The preferred meat for this

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