Whey Protein Concentrate - Agricultural Marketing Service
separate whey’s larger-molecular-weight proteins and residual fats (retentate) from their smaller-molecular-161 . weight lactose , minerals, soluble salts and nonprotein nitrogen are removed with the permeate. - 162 . 163 . Diafiltration (DF) is commonly applied to help remove additional lactose and soluble minerals.The liquid . 164
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