Transcription of SOUP + SALADS - Mancy's
1 SALSICCIA | Fennel Sausage, Roasted Red Pepper Risotto, Balsamic Brown Butter 9 FORMAGGIO | Fire Roasted Brie, Poached Pear, Honey, Cranberry Walnut Bread 12 POLPETTA | Pan Seared Veal Meatballs, Whipped Ricotta Cheese, Gremolata 10 FRITTO MISTO | Fried Calamari, Zucchini, Tomato, Banana Pepper, Chili Agrodolce 14 GAMBERI | Jumbo Shrimp, Housemade Cocktail Sauce, Lemon (4) 14 (6) 20 MELANZANE | Fresh Breaded Eggplant, Tomato, Ricotta 9 CHARCUTERIE | Ask your Server for Special MenuMINESTRONE | Vegetables, Cannellini Beans, Spinach, Orecchiette 5 CHICKEN NOODLE | Cream, Mirepoix, Chicken Stock, Fresh Egg Pasta 5 DELLA CASA | Gorgonzola, Bacon, Red Onion, Sweet Vinaigrette 8 CAESAR | Romaine, Grana Padano, Garlic Croutons, White Anchovies 9 ITALIAN CHOP | Mixed Greens, Tomato, Italian Olives, Feta, Red Onion 12 Pinenuts, Chickpeas, Red Wine VinaigretteWEDGE | Iceberg Lettuce, Egg, Bacon, Creamy Gorgonzola Dressing 12 MANCY S STEAKS ALL STEAKS ARE SEASONED AND BROILED AT 1400 FILET MIGNON 30/40 NEW YORK STRIP 14 OZ.
2 37 BONE-IN TOMAHAWK RIBEYE 32OZ. 79 POLLO e VITELLOPICCATA Pollo 19 | Veal 28 Artichokes, Prosciutto, Capers, Lemon ButterPARMIGIANA Pollo 18 | Veal 28 Hand Breaded, Tomato Sauce, House MozzarellaMARSALA Pollo 18 | Veal 28 Pan Seared, Cremini Mushroom Wine SaucePESCE SALMON* 25 Caper Dusted, Lemon Butter MAHI MAHI* 26 Broiled, Shishito Peperonata, Lemon ButterSCALLOPS* 32 Seared, Balsamic Brown ButterSMALL PLATESSOUP + SALADS ADD TO ANY SALAD CHICKEN BREAST 5 - 4OZ BEEF FILET 13 - SALMON 9 - SHRIMP 10 These items may be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
3 While we offer gluten free items our kitchen is not gluten free. CONTORNI (SIDES) Garlic Mash Potatoes 5 Haricot Verts 5 House Pasta Red or White 5 Add Meat Sauce +4 Herbed Butter Linguine 5 Red Bell Pepper Risotto 5 Crispy Brussel Sprouts 5 Wilted Spinach 5 THE CLASSIC 13 Tomato Sauce, House Mozzarella, PepperoniMARGHERITA 13 Tomato Sauce, Basil, House Mozzarella, Sea SaltBUONGIORNO 15 EVOO, Guanciale, Pecorino, Egg, Arugula, Black PepperPOLLO FLORENTINE 15 Spinach, Mushroom, Crispy Prosciutto, Fontina Cheese CARNE 16 Tomato Sauce, Fennel Sausage, Pepperoni, Pancetta, House MozzarellaBIANCO 14 Bechamel, Mascarpone, Grana, Pecorino, House Mozzarella, Ricotta, Honey, Pepper, Sea SaltSUBSTITUTE 14 INCH GLUTEN-FREE PIZZA CRUST $7 WOOD FIRED PIZZA PIESHOUSE EXTRUDED PASTABOLOGNESE | (House Specialty) Traditional Meat Sauce, Rigatoni, Grana 18 VESUVIO | Casarecce Pasta, Shrimp, Fennel Sausage, Calabrian Peppers, Rabe, Garlic Cream 23 HOUSE EGG PASTA COSTOLETTE | Boneless Beef Short Rib, Butternut Squash Agnolotti, Brown Butter Pepitas, Sage Demi-Glace 23 AGNOLOTTI | Hand Filled Five Cheese Pasta, Traditional Tomato Cream Sauce 18 DIAVOLO | Lobster, Shrimp, Asparagus, Mushroom, Spicy Lobster Sauce, Linguine 29 POLLO | Grilled Parmesan Crusted Chicken Breast, Spinach, Cremini Mushroom, Grana, Cream, Fettuccine 18 LASAGNA INVOLTINI | Fresh Egg Pasta Sheets rolled with Meat Sauce, Sausage, Ricotta & Mozzarella Cheese 17 SUBSTITUTE GLUTEN-FREE CORN PENNE PASTA +3 (except lasagna)
4 PASTAS MADE FRESH IN-HOUSE DAILY ADD A DELLA OR CAESAR SALAD TO YOUR PASTA FOR $4 STEAK ACCESSORIES Cremini Mushrooms 5 Gorgonzola Cheese Crust 2 Demi-Glace 2 Caramelized Sweet Onion 4 MAIN ENTREES All Main Entrees are served with one side and your choice of della or caesar sala
