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Group 1 very high oxalate foods
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Group 1 - VERY HIGH OXALATE FOODS - Nyresten
www.urinarystones.infoThe Oxalate Content of Food The oxalate content of food can vary considerably between plants of the same species, due to differences in climate, soil quality, state of ripeness, or even which part of the plant is analyzed.
Hardness in Drinking-water - World Health …
www.who.intAcknowledgements The first draft of Hardness in Drinking-water, Background document for development of WHO Guidelines for Drinking-water Quality (GDWQ), was prepared by Dr Joseph Cotruvo, Washington, DC, USA, to whom special thanks are due.