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Processing and Utilization Legumes - APO
www.apo-tokyo.orgReport of the APO Seminar on Processing and Utilization of Legumes held in Japan from 9 to 14 October 2000 (SEM-23-00) This report has been edited by Dr. Sundar Sh anmugasundaram, Plant Breeder and Director,
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Compendium of Microbiological Criteria for Food
www.foodstandards.govt.nz4 Introduction Microbiological criteria are established to support decision making about a food or process based on microbiological testing. Criteria can …
Statement of Corporate Intent 2012-13-2016-17
www.plantandfood.co.nzStatement of Corporate Intent 2012/13 – 2016/17 Statement of Corporate Intent HASH.indd 1 27/06/12 2:02 PM