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POST-HARVEST LOSSES AND STRATEGIES TO REDUCE THEM

POST-HARVEST LOSSES AND STRATEGIES TO REDUCE THEM

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Stuart, 2009; FAO, 2002). In some African, Caribbean and Pacific ACP countries, where tropical weather and poorly developed infrastructure contribute to the problem, wastage can regularly be as high as 40-50% (SPORE, 2011). Obviously, one of the major ways of strengthening food security is by reducing these losses.

  Strategies, Post, African, Losses, Harvest, Some, Reduces, Post harvest losses and strategies to reduce, Some african

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