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Poultry production and the environment – a review

Poultry production and the environment – a review

www.fao.org

Odour associated with poultry operations comes from fresh and decomposing waste products such as manure, carcasses, feathers and bedding/ litter (Kolominskas et al., 2002; Ferket et al., 2002). On-farm odour is mainly emitted from poultry buildings, and manure and storage facilities. Odour from animal feeding operations

  Operations, Animal, Environment, Production, Poultry, Feeding, Poultry production and the environment, Animal feeding operations

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