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Nutrition and Students’ Academic Performance
www.wilder.orgnutrition, obesity, and hunger. In 2010, more than one-third of U.S. children and adolescents were overweight or obese (Centers for Disease Control, 2013), while nearly 20 percent of Minnesota’s 9. th. and 12. th. grade students were obese (Minnesota Department of Health, 2012). In addition to obesity, children also encounter food
Water for Sustainable Food and Agriculture
www.fao.orgwill be crucial in ensuring food security, although pockets of poverty and hunger will persist in many regions. Much of the persistent food insecurity in 2050, as for today, will be found in poor households in countries with lower incomes, and in areas where depleted or degraded natural resources no longer