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CODEX GENERAL STANDARD FOR FRUIT JUICES AND …

CODEX GENERAL STANDARD FOR FRUIT JUICES AND …

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CODEX STAN 247 Page 3 of 19 3. ESSENTIAL COMPOSITION AND QUALITY FACTORS 3.1 COMPOSITION 3.1.1 Basic Ingredients (a) For directly expressed fruit juices, the Brix level shall be the Brix as expressed from the fruit and the

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