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Search results with tag "Wild edible"
Quantitative HPLC analysis of phenolic acids, flavonoids ...
www.japsonline.comextract of these two plants. The high percentage of recovery (96 A reversed-phase high-performance liquid chromatographic method using photodiode array detector with gradient elution has been developed and validated for the simultaneous estimation of ascorbic acid, free phenolic fferent solvent extracts of two wild edible leaves of viz.
Edible wild mushrooms from Jammu and Kashmir-1
www.wsmbmp.orgProceedings of the 7th International Conference on Mushroom Biology and Mushroom Products (ICMBMP7) 2011 Section: Economical and societal features 569 Wild edible mushrooms have been collected and consumed by people since thousands of