Search results with tag "Haccp system"
Hazard Analysis and Critical Control Point (HACCP) System ...
www.who.intThe HACCP system consists of the following seven principles: Principle 1 Conduct a hazard analysis. Principle 2 Determine the Critical Control Points (CCPs). Principle 3 Establish critical limit(s). Principle 4 Establish a system to monitor control of the CCP. Principle 5
REGULATIONS RELATING TO THE APPLICATION OF THE …
www.ehrn.co.zacritical control point system (haccp system) The Minister of Health has, in terms of section 15(1) of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 …
HACCP Principles & Application Guidelines
food-safety.guruidentifying critical control points (CCPs). The Committee again endorses HACCP as an effective and rational means of assuring food safety from harvest to consumption. Preventing problems from occurring is the paramount goal underlying any HACCP system. Seven basic principles are employed in the development of HACCP plans that meet the stated 2 ...