Search results with tag "Pampered chef"
Quick Cooker Cooking Guide - Pampered Chef
www.pamperedchef.comeasier to remove meat from the packaging before cooking. 1. Add at least 1 cup (250 mL) of water, broth, or sauce to the inner pot of the Quick Cooker. 2. Remove meat from packaging and add the meat to the inner pot. Lock the lid and choose the setting indicated in the chart. Adjust the time according to the chart and press . 3.
Pizza - Pampered Chef
www.pamperedchef.comYou can also make a no-sauce pizza by coating your dough in an olive oil-garlic mixture. Using a different sauce opens up a whole new world for toppings – something like dried figs would likely clash with red sauce, but would taste wonderfully on a white-sauce pizza. Take “odd” sauces as
Stoneware Q&A - Pampered Chef
www.pamperedchef.comQ: Does thermal shock apply to microwave cooking? Can I microwave dense, frozen foods in my Stoneware? A: Thermal shock occurs due to extreme temperature changes, and this applies to both microwave and oven cooking. Even in a microwave environment, thermal shock could occur if heating a dense, frozen piece of food (such as pork tenderloin).