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LIFECYCLE ASSESMENTS: METHODOLOGY & RESULTS

LIFECYCLE ASSESMENTS: METHODOLOGY & RESULTS

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6 Environmental Working Group Meat Eaters Guide: Methodology 2011 Meat Eaters Guide: Methodology of food production and consumption (cradle to grave), as well as the GHGs associated with the pro-duction of the amount of a given product that is necessary – given the sizable waste factor – to yield 1 kg of consumed, edible food.3

  Guide, Team, Working, Eater, Meat eaters guide

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