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5 Course Tasting Menu - q.bstatic.com

5 Course Tasting Menu Amuse Scallop Ceviche Sweet Potato, Roasted Corn, Cilantro Premier Suggested Pairing: Champagne, Laurent-Perrier, Brut, NV First Course Lobster & Prawns Kauai Prawn, House Made Lobster Ravioli, Lobster Crema, Tarragon

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  Course, Menu, Tasting, Course tasting menu

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