Autumn Menu Features - Pestos

1 Autumn menu Features -Antipasto- -Seared Scallops- Jumbo Seared Scallops Served over Roasted Garlic Sauce and Topped with Toasted Macadamia Nuts. $14 -Insalate- -Steak Salad- Marinated and Grilled Steak atop Mixed Greens, Apples, Bleu Cheese Crumbles, Tomatoes, and Roasted Walnuts. Served with Balsamic Vinaigrette. $14 -Pasta- -Butternut Squash Ravioli- Butternut Squash Filled Ravioli Finished with a Roasted Garlic Cream Sauce. $14 Add Sliced Italian Sausage for $3 -Frutti de Mare- -Seafood alla Vodka- Lobster Tail Meat, Jumbo Shrimp, and Jumbo Sea Scallops Saut ed in our Famous Vodka Sauce and Served over Herbed Pappardelle Pasta and Asparagus.

2 $25 -Pollo- -Stuffed Chicken- Chicken Breasts Stuffed with a Blend of Italian Cheeses, Pancetta, Saut ed Spinach, Sun-Dried Tomatoes, and Roasted Pine Nuts. Served over Asparagus and 6-Cheese Ravioli; Finished with a Roasted Garlic Sauce. $19 -Carne- -Portabella Beef Tenderloin- Grilled Filet Mignon Served Over a Crab & Cheese Stuffed Portabella Cap and Romano Mashed Potatoes. Finished with a Brandy Sauce $29 Gluten Free Gluten Free Appetizers Our Famous Breadsticks Served with your choice of alfredo sauce $6.

3 Cheddar cheese sauce $5. Pizza or marinara sauce $4. Shrimp Cocktail Six jumbo shrimp served with cocktail sauce $9 Gluten Free Toasted Raviolis Raviolis filled with spicy cheese and lightly fried. Served with our marinara sauce $6 Fried Mozzarella Breaded mozzarella fried and served with our marinara sauce $6 Garlic Bread Made with our own Italian bread $5 Add melted mozzarella cheese for an additional $1 Pesto Tomato Bread Our Italian bread topped with pesto sauce, tomatoes, and mozzarella cheese $8 Calamari Our famous hand breaded calamari delicately fried $9 Bruscetta Toasted garlic bread served with our signature blend of tomatoes, basil.

4 Garlic and sprinkled with Pecorino-Romano cheese $7 Shrimp De Jonghe Five tender jumbo shrimp broiled in fresh garlic and butter and topped with seasoned bread crumbs $9 Portabella De Jonghe A hearty portabella mushroom broiled in fresh garlic and butter and topped with seasoned bread crumbs $8 Pesto s Platter A combination of our calamari, fried mozzarella, toasted raviolis, and shrimp de jonghe. Served with marinara sauce $12 Salsa Cruda Bread Italian bread topped with a combination of our signature blend of tomatoes, basil, and garlic.

5 Topped with melted provolone cheese $8 Saut ed Italian Sausage Our Italian sausage saut ed with red and green bell peppers, red onions, and marinara sauce $9 Gluten Free Veal Entrees Seafood Pasta Prosciutto Wrapped Shrimp Skewers Marinated jumbo shrimp wrapped in prosciutto and grilled. Served over saut ed asparagus, sun-dried tomatoes, and sacchettini pasta that is stuffed with cheese. Finished with a light lemon sauce. $19 Lobster Ravioli Saffron infused egg pasta stuffed with lobster meat and cheese and served in a lemon dill cream sauce.

6 $16 Seafood Alfredo An appealing assortment of saut ed jumbo shrimp, crab meat, bay scallops and fresh sliced mushrooms tossed with alfredo sauce and fettuccine pasta. $13 Blackened Tuna & Red Peppers Delicious sashimi grade yellow tuna steak blackened and grilled with fresh red bell peppers and broccoli then mixed with fettuccine. $19 All entrees include your choice of soup or tossed salad and freshly baked bread. An individual Caesar salad may be substituted for an additional $2 Veal Picatta Veal cutlets saut ed in white wine, fresh lemon juice, and capers.

7 Served over capellini $19 Veal Toscana Tender pieces of veal cutlets lightly breaded with seasoned bread crumbs, saut ed and smothered with roma tomatoes, fresh basil, garlic and baked with provolone cheese. Served over capellini $19 Veal Marsala Veal cutlets saut ed with fresh mushrooms, green onions, capellini pasta, and our Marsala wine sauce $19 Veal Parmigiana Two pieces of veal breaded then covered with marinara sauce and baked mozzarella cheese. Served over capellini $14 From the Grill Pesto s Signature Selections Prosciutto Wrapped Shrimp Skewers Marinated jumbo shrimp wrapped in prosciutto and grilled.

8 Served over saut ed asparagus, sun-dried tomatoes, and sacchettini pasta that is stuffed with cheese. Finished with a light lemon sauce. $19 Chicken Entrees Parmesan Crusted Filet An 8 ounce filet grilled and encrusted with a parmesan cheese and roasted garlic mixture. Served over romano mashed potatoes and asparagus. Finished with a roasted garlic sauce $25 Cajun Tuna Steak Sashimi grade yellow fin tuna lightly seasoned with cajun seasonings, grilled, and served atop a bed of rice seasoned with roma tomatoes $19 Gluten Free Pork Chop Milanese Breaded and baked 14oz pork chop served over romano mashed potatoes and asparagus.

9 Finished with a roasted garlic sauce. $19 Also available simply grilled. Gluten Free When Grilled Macadamia Nut Crusted Chicken Two marinated chicken breasts crusted with Macadamia Nuts. Served over capellini pasta and finished with a roasted red pepper cream sauce $18 Roasted Garlic Chicken A delicious and robust oven-roasted garlic cream sauce accompanies chicken breasts, broccoli, and farfalle pasta $17 Pesto Crusted Salmon Pesto crusted salmon filet served with seasonal vegetables $19 Gluten Free Also available simply grilled.

10 Crab Crusted Seabass Delicious Chilean Seabass crusted with crab meat and finished with a lemon dill cream sauce. Served with saut ed asparagus and wild rice $21 Vodka Chicken Chicken breasts saut ed and served in our very own vodka-cream sauce. Served over capellini $17 Seafood alla Vodka Lobster tail meat, jumbo shrimp, and jumbo scallops saut ed in our famous vodka sauce and served over herbed pappardelle pasta and asparagus $25 Chicken Toscana Tender pieces of chicken lightly breaded with seasoned bread crumbs, saut ed and smothered with roma tomatoes, fresh basil, garlic, and baked with provolone cheese.