Breakfast Favorites From the Griddle Beverages Substitute ...

1 Breakfast Favorites From the Griddle Beverages Substitute gluten free toast .99 BUTTERMILK PANCAKE STACK V HANDCRAFTED ROOT BEER. Fresh, delicious buttermilk pancakes griddled golden brown 14 ounce glass QUEEN'S Breakfast Short stack Growler / Refill Two eggs any style, three silver dollar pancakes, thick-sliced French toast, two fresh strips of crisp bacon and grilled sausage patty CLASSIC FRENCH TOAST V COFFEE, TEA OR SOFT DRINKS Two slices of Texas toast, egg battered and (Free refills). butter grilled; served with whipped butter, EGGS BENEDICT 2% OR WHOLE MILK powdered sugar or cinnamon sugar blend Jumbo English muffin topped with two poached eggs, grilled Canadian bacon with hollandaise sauce; served with hash brown potatoes Add strawberries, blueberries or bananas FRESH FRUIT JUICE EGGS FLORENTINE V Orange - Cranberry - Apple - Pineapple - Tomato Jumbo English muffin topped with two poached eggs, fresh saut ed spinach with BISCUITS AND GRAVY hollandaise sauce and feta cheese; served with hash brown potatoes Two jumbo fresh baked buttermilk biscuits; sliced and smothered in housemade sausage gravy HOT COCOA CRAB CAKE BENEDICT Add grilled shaved ham Jumbo English muffin topped with two poached eggs, seared crab cakes with BOTTLED DASANI WATER 20 ounce hollandaise sauce.

2 Served with hash brown potatoes ASSORTED CEREALS Choice of hot or cold cereal BOTTLED SMART WATER Liter SIMPLY ROYAL ~ Add strawberries, blueberries or bananas Two eggs any style; served with hash brown potatoes and choice of toast DOMESTIC BEER REGAL COURT Two eggs any style; served with two buttermilk pancakes and choice of bacon, sausage or turkey sausage Side Orders IMPORTED BEER THE CROWN TOAST OR JUMBO BISCUITS HOUSE WINE. Two eggs any style served with two thick slices of French toast and choice of bacon, Barefoot Wine Splits sausage or turkey sausage HOUSE BAKED MUFFIN Chardonnay - Cabernet Sauvignon CROISSANT Merlot - White Zinfandel RIBEYE STEAK AND EGGS Ten ounce USDA Choice ribeye steak seasoned, flame broiled and two eggs any style; BAGEL WITH CREAM CHEESE Barefoot Bubbly served with hash brown potatoes and choice of toast NEW YORK STEAK AND EGGS FRESH SLICED AVOCADO BOTTLE SELECTIONS. Six ounce USDA Choice New York steak seasoned, flame broiled and two eggs any style; Canyon Road BOWL OF SEASONAL MIXED FRUIT Chardonnay - Cabernet - Merlot served with hash brown potatoes and choice of toast SAUSAGE OR BACON William Hill CORNED BEEF HASH AND EGGS Corned beef hash and two eggs any style; served with hash brown potatoes GRILLED HAM STEAK Chardonnay - Pinot Noir - Sauvignon Blanc and choice of toast VEGETABLE OF THE DAY SPARKLING WINE.

3 PRIME RIB AND EGG SKILLET Three eggs any style on roasted thin slices of prime rib with melted cheddar cheese; ONE EGG ANY STYLE La Marca Prosecco served in a cast iron skillet with hash brown potatoes and choice of toast HASH BROWNS ENJOY A COCKTAIL. COUNTRY FRIED STEAK AND EGGS FROM ONE OF OUR BARS. Breaded beef steak fried to a golden brown, smothered with housemade sausage gravy; FRENCH FRIES Ask your server for details served with two eggs any style, hash brown potatoes and choice of toast WAFFLE FRIES HAM STEAK AND EGGS Half pound bone-in ham steak and two eggs any style; served with hash brown potatoes COTTAGE CHEESE and choice of toast STEAMED RICE KING'S COURT Two eggs any style, choice of bacon, sausage or turkey sausage;. BAKED POTATO. (available 4:00 pm to 12:00 am) served with hash brown potatoes and choice of toast CREATE YOUR OWN OMELETTE Three eggs with choice of two items; served with hash brown potatoes and choice of toast We Proudly Cut Fresh Beef, Poultry and Pork Each additional item White cheddar - Yellow cheddar - Tomato - Provolone - Swiss - Mozzarella - American Daily in Our Butcher Shop Pepper jack - Ham - Bacon - Sausage - Saut ed mushrooms - Jalape os Red & green peppers - Onions - Salsa - Fresh spinach Designates an item made in-house in our butcher shop Add avocado V designates a vegetarian entr e SOUTHWEST VEGGIE SKILLET ~V ~ Designates an item that is heart healthy Two eggs any style on a medley of saut ed fresh sliced peppers, onions, Designates gluten free item cherry tomatoes, fresh basil, spinach, asparagus, Available from 7:00 am to 11:00 am pepper jack cheese and avocado.

4 Served in a cast iron skillet with hash brown potatoes and choice of toast CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD OR EGGS. MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. THE CONTINENTAL Bowl of seasonal fresh fruit with choice of OUR MENU OFFERS PRODUCTS WITH PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT. bagel, croissant or house baked muffin; WHILE WE TAKE STEPS TO MINIMIZE THE RISK OF CROSS CONTAMINATION, WE CANNOT GUARANTEE THAT ANY OF OUR PRODUCTS ARE SAFE TO CONSUME. served with choice of juice and coffee or tea FOR PEOPLE WITH PEANUT, TREE NUT, SOY, MILK, EGG OR WHEAT ALLERGIES. Appetizers Fresh Chopped Salads Burgers Select Pasta All burgers served with choice of French fries, housemade potato salad or coleslaw Pasta dishes are topped with Italian cheeses and fresh chopped herbs;. JALAPE O WAFFLE RASPBERRY SALAD ~V served with grilled garlic bread FRY NACHOS Fresh sliced pear, raspberries, Substitute waffle fries or onion rings Crisp waffle fries, minced toasted almonds and blue cheese Diablo Penne and Garden Farfalle available with gluten free pasta, add green onions, bacon bits, crumbles on chopped QUEEN'S BURGER DOUBLE BURGER Flame grilled to order, seasoned with salt, pepper and garlic; served with SPAGHETTI & MEATBALLS sour cream and sliced romaine hearts; served with lettuce, tomato, shaved red onion and sweet pickle chips Three housemade Italian meatballs in zesty marinara sauce; served over spaghetti jalape os; topped with raspberry vinaigrette melted cheddar cheese Add flame grilled chicken breast Each additional item CHICKEN PARMESAN and tangy queso sauce Add garlic saut ed shrimp Breaded chicken breast and zesty marinara sauce.

5 Served over spaghetti Yellow cheddar - Tillamook white cheddar - Provolone - Swiss CHICKEN FINGERS Mozzarella - American - Blue cheese - Pepper jack GARDEN FARFALLE V TACO SALAD Bacon - Saut ed mushrooms - Jalape os Served with celery and carrot sticks, housemade Refried beans, tomatoes, cheddar cheese, black olives, green chilies, iceberg lettuce; Farfalle pasta with saut ed cauliflower, chopped spinach, broccoli, yellow squash, ranch or blue cheese dressing Add avocado English peas and seared teardrop tomatoes; tossed in white wine lemon butter served in a crisp tortilla bowl with housemade salsa, sour cream and guacamole Add Cajun flame grilled chicken breast RED PEPPER HUMMUS ~V Choice of seasoned ground beef or flame grilled chicken Add garlic saut ed shrimp Housemade red pepper hummus and soft grilled pita bread; served with olives, feta cheese, MEDITERRANEAN SALAD ~V DIABLO PENNE V cucumber slices, carrot and celery sticks Red and green julienned peppers, Kalamata olives, sliced red onions, tomatoes, Penne pasta saut ed with garlic, red and green julienned peppers, tossed in julienned cucumbers and crumbled feta cheese on a bed of fresh romaine lettuce; zesty marinara sauce BUFFALO WINGS served with housemade creamy Greek dressing Add Cajun flame grilled chicken breast 7 wings 12 wings Add flame grilled chicken breast Add garlic saut ed shrimp Fresh, never frozen chicken wings fried to Add garlic saut ed shrimp perfection; served with carrot and celery sticks and choice of housemade ranch or GARDEN SIDE SALAD ~V SIDE CLASSIC CAESAR SALAD ~V blue cheese dressing Fresh chopped romaine and Chopped romaine hearts.

6 Served with iceberg lettuce with cucumber, Parmesan cheese and cro tons MOZZARELLA STICKS tomato and shaved red onions Breaded with Italian herbs fried to a golden Add Caesar dressing .99. brown; served with marinara sauce FISH AND CHIPS Specialty Sandwiches Beer battered cod fried to a golden brown; served with housemade coleslaw, French fries, malt vinegar and remoulade sauce All sandwiches served with choice of French fries, housemade potato salad or coleslaw Add soup du jour to any sandwich Substitute gluten free bread .99 Substitute waffle fries or onion rings Entr es Specialty Pizzas Served with cup of soup du jour or dinner salad PRIME RIB DIP Substitute cup of gumbo, add .99 10 inch 16 inch Tender thin sliced prime rib on a toasted French roll with melted provolone;. served with horseradish aioli and au jus Entr es are accompanied by vegetable of the day and choice of mashed potatoes, MIRACLE MILE MEAT LOVER'S.

7 FANCY SHRIMP COCKTAIL ~ hash browns, French fries, calrose rice, boiled red potatoes or Ham, sliced meatballs, pepperoni, sausage and mozzarella cheese ROYAL CREST CHEESESTEAK baked potato (available 4:00 pm to 12:00 am); dinner rolls served upon request Succulent shrimp on a bed of shredded lettuce; Shaved lean beef grilled with red and green julienned peppers, sliced onions, mushrooms, WINDY CITY SUPREME. served with lemon wedge, crackers and A-1 steak sauce and choice of cheese on a toasted sub roll MAGNOLIA'S FAMOUS PRIME RIB Ground beef, pepperoni, sausage, mushrooms, onions, peppers and mozzarella cheese housemade cocktail sauce Since 1966 Four Queens has been known for slow-roasted prime rib;. THE PASTRAMI ten ounce cut with horseradish and au jus (available 4:00 pm to 12:00 am) 9 inch CHICAGO STYLE DEEP DISH FRIED CORKSCREW SHRIMP Grilled thick dark rye bread, piled high with shaved pastrami, coleslaw and The Chicago Way with sausage, pepperoni, tomato sauce and mozzarella cheese Corkscrew cut shrimp lightly dredged in remoulade sauce with melted provolone NEW YORK SIRLOIN seasoned corn flour and fried to a golden brown.

8 Ten ounce USDA Choice New York steak seasoned, flame broiled and served with Add toppings to any pizza small large served with lemon wedge and cocktail sauce QUEEN OF CLUBS saut ed mushrooms Pepperoni - Sausage - Onions - Garlic - Pineapple - Sliced meatballs Shaved turkey, crisp bacon, choice of cheese, ripe tomatoes and leaf lettuce Canadian bacon - Mixed vegetables - Peppers - Mushrooms ONION RINGS on choice of toasted bread RIBEYE STEAK Breaded gourmet onion rings served with Artichokes - Anchovies - Spinach - Black olives - Bacon Ten ounce USDA Choice ribeye steak, seasoned and flame broiled housemade ranch dressing CLASSIC BLT Crisp bacon, ripe tomatoes and leaf lettuce on choice of toasted bread QUEEN'S COURT Fried corkscrew shrimp, onion rings, chicken fingers, Buffalo wings and fried mozzarella sticks; served GOURMET GRILLED CHEESE V PORK CHOP Ten ounce bone-in pork chop Handcrafted Microbrews Melted American and smoked gouda cheeses on garlic Parmesan crusted sourdough bread seasoned, flame broiled and with housemade marinara, cocktail sauce, choice Add shaved ham or bacon Monday - Friday 11:30 am to 1:30 am Saturday - Sunday 10:00 am to 1:30 am of housemade ranch or blue cheese dressing served with pan gravy 14 oz.

9 Draft 22 oz. Draft TRIPLE DECKER CHICKEN AVOCADO Flame broiled chicken breast, sliced avocado, tangy garlic lemon aioli, crisp bacon, 50 oz. Brewtus in souvenir glass / Refill Housemade white cheddar and provolone cheeses on grilled Parmesan crusted sourdough bread COUNTRY FRIED STEAK Breaded beef steak fried to a golden brown, Growler to Go / Refill Fresh Soups THE REUBEN smothered with housemade sausage gravy Shaved corned beef and sauerkraut piled high on grilled thick dark rye, melted Swiss cheese RAMBLIN' WRECK AMERICAN AMBER ALE. and housemade Louie dressing LEMON BUTTER TILAPIA ALL NIGHTER PREMIUM LIGHT ALE. Served 11:00 am to 12:00 am Two tilapia fillets seasoned with lemon pepper flour and grilled to OLD TOWN BROWN GERMAN STYLE BROWN ALE. SOUP du JOUR perfection; served with citrus beurre blanc cup bowl SUN DOWN STOUT IRISH STYLE DRY STOUT. CHICKEN PICCATA WEIZENHEIMER WHEAT NORTH AMERICAN AMBER ALE. MAGNOLIA'S FAMOUS Chicken breast lightly pounded and LOUISIANA GUMBO dusted with Parmesan seasoned flour, HARDWAY IPA AMERICAN STYLE INDIA PALE ALE.

10 Cup bowl battered and grilled to a golden brown;. Served with calrose rice 20 oz. Draft Growler / Refill served with lemon chive sauc