Transcription of BRUNCH MENU - spccs1.co.uk
1 BRUNCH MENUEVERY DAY UNTIL NOONHENRY S PICCADILLY CAFE BAR - EST. 1926 SMASHED AVOCADO ON TOAST (V) poached eggs, fresh chilli and slow-roasted tomatoesEGGS BENEDICT cured ham and hollandaise sauce on a toasted muffinEGGS FLORENTINE (V) spinach with hollandaise sauce served on a toasted muffinEGGS ROYALE smoked salmon and hollandaise sauce on a toasted muffinFULL ENGLISH BREAKFAST Old Spot sausages, honey-glazed bacon, Stornoway black pudding, portobello mushrooms, Spanish frittata soldiers, grilled tomato, toast and your choice of either fried, poached or scrambled eggBREAKFAST BLOOMERSSCRAMBLED EGG & HONEY-GLAZED BACON BACON SANDWICH OLD SPOT SAUSAGES (V) fresh strawberries and a choice of preservesDORSET GRANOLA (V)
2 Yoghurt with granola, fresh raspberries, strawberries and blossom honeySee main menu for full Ts&Cs and allergen guidance. (V) = This dish is suitable for vegetarians We d love to hear your feedback: MENUEVERY DAY UNTIL NOONP
