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Library: Standards Beverage Product Station Assembling ...

Assembling creamy krushers Assembling creamy krushers Wash Hands Prepare Beverage Station and Equipment As in all areas of food Refer preparation, wash your to hands with liquid anti- Product bacterial soap before and Standards after preparing any food Library: products. Beverage Station and Wash hands with warm water and use anti- Equipment bacterial soap. Prepare Ice Crackle The Ice Crackle pump inset must have 2. Wash for a minimum of x big (full) white collars and 1 pump will 20 seconds. dispense about 16g. Do not refrigerate the Ice Crackle as it Wash hands for a minimum of 20 will solidify and not come out of the bottle seconds or pump!

Assembling Creamy Krushers 2014-03-07 ©2014 Yum Restaurant Services Group, Inc. 2 of 3 Pour Slush into Cup • Pour Slush into a clear Krushers plastic cup until the base of the slush reaches

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Transcription of Library: Standards Beverage Product Station Assembling ...

1 Assembling creamy krushers Assembling creamy krushers Wash Hands Prepare Beverage Station and Equipment As in all areas of food Refer preparation, wash your to hands with liquid anti- Product bacterial soap before and Standards after preparing any food Library: products. Beverage Station and Wash hands with warm water and use anti- Equipment bacterial soap. Prepare Ice Crackle The Ice Crackle pump inset must have 2. Wash for a minimum of x big (full) white collars and 1 pump will 20 seconds. dispense about 16g. Do not refrigerate the Ice Crackle as it Wash hands for a minimum of 20 will solidify and not come out of the bottle seconds or pump!

2 If due to cold weather, it has solidified, Prepare creamy krushers then put the sealed bottle in hot water for Ingredients 60 seconds and shake well. Prepare Soft Serve Whenever filling up the inset with Ice Crackle shake the bottle to ensure that it Refer is well mixed. to Product Decant Ice Crackle from the bottles into the ambient inset. Firstly shake the Standards Library: bottles well, then unscrew the whole lid and empty the contents into the insets. Only fill as much as you project required. Prepare Soft Add Ingredients Serve Product Build Prepare Slush Mix Ingredient Method Quantity Refer to 1.

3 Fill the cup Equipment till the slush 145g (frozen Standards Slush touches the slush). Library: bottom line on the cup Taylor 2. Softserve 2 twirls 90ml/99g Slush 3. 1 x level 1oz Machine Oreo Crush 20g ladle 428. 4. Ice Crackle 1 pump 16g 2014-03-07 2014 Yum Restaurant Services Group, Inc. 1 of 3. Assembling creamy krushers Pour Slush into Cup Add Ice Crackle Pour Slush into a clear krushers plastic Add 1 pump ice crackle. cup until the base of the slush reaches the bottom line on the cup. Mix creamy krushers Put a regular red domed lid onto the cup.

4 Dispense Soft Serve Put cup under Softserve machine nozzle. Dispense 2 twirls of Softserve. Put the agitator through the hole in the lid and mix. Mix the Krusher by putting the agitator of the mixer into the cup, near the bottom of the cup. Press against the lever at the back, the agitator will start. Mix 3 times in a circular motion and then up and down. The machine beeps rapidly 5 seconds before the agitator automatically stops. Add Oreo Crush When the beeping starts, move the agitator to the top of the cup in a circular motion. Add 1 level 1oz ladle of Oreo crush Remove the cup from the agitator.

5 2014-03-07 2014 Yum Restaurant Services Group, Inc. 2 of 3. Assembling creamy krushers Serve creamy krushers Wipe the shield on the inside and around Refer to Service Standards the inner walls of the Razzle mixer with a damp blue cloth. Library: Menu and Packing CSL. Menu and Packing Serve with a Beverage Straw (12mm). immediately. Rinse Mixer and Wipe Shield Immediately rinse the agitator of the Razzle Mixer with a stainless steel cup filled with water to remove all residues before preparing another KFC Beverage . Rinse for 5 seconds. 2014-03-07 2014 Yum Restaurant Services Group, Inc.

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