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SOUPS ANTIPASTO HOUSE SPECIALS SALADS

SOUPS ANTIPASTO . TUSCAN WHITE BEAN BURRATA 12. Add Sausage, Escarole, Pasta Add Tomato 4 Or Prosciutto 8. Cup 8 Bow10 GARLIC CHEESE BREAD 8. BRANDY LOBSTER BISQUE Served With Whipped Ricotta Garnished with Sweet Baby Shrimp HOUSE SPECIALS HOMEMADE MEATBALLS 12. Cup 10 Bowl 14 Served w/ Mascarpone Mashed Potatoes & Vegetable Of The Day With Whipped Ricotta TORTELLINI EN BRODO PISTACHIO ENCRUSTED BRANZINO 32 BRUSCHETTA CLASSICA 8. With Spinach Tomatoes, Basil, EVOO, Topped With With Lemon Beurre Blanco Sauce Cup 8 Bowl 12 Balsamic Glaze Add Fresh Mozzarella 4. SHRIMP TUSCANO 28. ZUCCHINI FRITTI 12. SALADS Over Sauteed Escarole, Garlic. EVOO, Cannellini Beans Lightly Fried Thin Sliced W/ Garlic Aioli CLASSIC CAESAR 12 BAKED SALMON SCAMPI 32.

SOUPS TUSCAN WHITE BEAN Add Sausage, Escarole, Pasta ... Cup 10 Bowl 14 TORTELLINI EN BRODO With Spinach Cup 8 Bowl 12 SALADS CLASSIC CAESAR 12 Anchovy Dressing, Foccia Croutons CAPRESE 12 ... Onions, Cucumber, Roasted Peppers, Chickpeas, Red Wine Vinaigrette ARTHUR AVENUE PIZZA 10inch Cauliflower Crust additional $2 ...

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Transcription of SOUPS ANTIPASTO HOUSE SPECIALS SALADS

1 SOUPS ANTIPASTO . TUSCAN WHITE BEAN BURRATA 12. Add Sausage, Escarole, Pasta Add Tomato 4 Or Prosciutto 8. Cup 8 Bow10 GARLIC CHEESE BREAD 8. BRANDY LOBSTER BISQUE Served With Whipped Ricotta Garnished with Sweet Baby Shrimp HOUSE SPECIALS HOMEMADE MEATBALLS 12. Cup 10 Bowl 14 Served w/ Mascarpone Mashed Potatoes & Vegetable Of The Day With Whipped Ricotta TORTELLINI EN BRODO PISTACHIO ENCRUSTED BRANZINO 32 BRUSCHETTA CLASSICA 8. With Spinach Tomatoes, Basil, EVOO, Topped With With Lemon Beurre Blanco Sauce Cup 8 Bowl 12 Balsamic Glaze Add Fresh Mozzarella 4. SHRIMP TUSCANO 28. ZUCCHINI FRITTI 12. SALADS Over Sauteed Escarole, Garlic. EVOO, Cannellini Beans Lightly Fried Thin Sliced W/ Garlic Aioli CLASSIC CAESAR 12 BAKED SALMON SCAMPI 32.

2 MOZZARELLA FRITTI 12. Anchovy Dressing, Foccia Croutons With Baby Shrimp In A Garlic Lemon Butter Sauce Grande Mozzarella Breaded Fried W/Marinara CAPRESE 12 PORK CHOP GIABATTA 26. EGGPLANT ROLLATINI (1) 12. Fior Di Latte Mozzarella, Sliced Vine Ripe With Sauteed Sweet peppers , Mushrooms, Onions Tomatoes, Basil, EVOO, Balsamic Glaze Ricotta, Prosciutto And Spinach In Vinegar Sauce Add Calabrian Chilis ROASTED BEET SALAD 14 ZUPPA DI PESCE MKT BADA BING SHRIMP 14. Arugula. Goat Cheese,.Pistachios, Red Onion Red Crispy Baby Shrimp Drizzled Spicy Schiracha Clams, Mussels, Shrimp, Calamari, And Lobster Wine Vinaigrette Aioli Over Black Squid Ink Linguine MISTA SALAD 10 CALAMARI FRITTI 14. PARMESAN CRUSTED COD 26.

3 Mixed Greens, Tomatoes, Onions, Garlic Lemon Aioli And Marinara Broiled With A Creamy Cheese Crust Carrots,ChickPeas, Cucumbers CLAMS POSILLIPO 16. Choice Of Balsamic, Ranch, Blue Cheese EGGPLANT ROLLATINI (2) 22 Little Neck Clams With Garlic, EVOO, Wine ORANGE & FENNEL 14 With Ricotta, Spinach, Prosciutto PEI MUSSELS 16. Arugula, Red Onion, Lemon, EVOO CHICKEN VALDOSTANA 26 Marinara, White Wine, Fra Diablo GORGONZOLA SALAD 14 Chicken Breast Breaded, Layered With Prosciutto, Romaine, Apples, Walnuts, Dry Cherries, Red Fontina, Finished In Mushroom Marsala Sauce Onion, Balsamic PASTA. ITALIAN WEDGE SALAD 14 FROM THE GRILL LINGUINE CLAM SAUCE 26. Romaine Wedge, Bacon, Tomato, Crumbled Served w/ Mascarpone Mashed Potatoes & Vegetable Of The Day Red Or White Gorgonzola w/Blue Cheese Dressing WOOD GRILLED SALMON 30 GNOCCHI QUATRO FORMAGGIO 22.

4 CHOPPED ANTIPASTO 14 Salsa Verde Or Calabrian Chili Aioli With Walnuts Crisp Romaine, Salami, Italian Cheeses, Olives, BAKED GNOCCHI SORRENTINO 22. WOOD GRILLED BRANZINO 30. Tomato, Onions, Cucumber, Roasted peppers , Topped With Mozzarella Salsa Verde Or Calabrian Chili Aioli Chickpeas, Red Wine Vinaigrette SHRIMP FRA DIABLO 26. GRILLED LAMB CHOPS 30. ARTHUR AVENUE PIZZA Marinated In Garlic, Olive Oil, Rosemary, Thyme with Honey Over Linguine SPAGHETTI ALA SCOGLIO 28. Mint Balsamic Glaze 10inch Cauliflower Crust additional $2 Saut ed Little Neck Clams, Mussels, And CLASSIC ARTHUR AVE 14 PRIME FLAT IRON STEAK 10oz 34 Shrimp In White Wine, Garlic Over Spaghetti Mozzarella, Tomato Sauce, Oregano, Parmigiana Pizzaiola Sauce(Plum Tomato, Mushrooms peppers , Onions), RIGATONI BOSCAIOLO 22.

5 DEAN MARTIN 16 Mushroom Marsala Or Au Poivre (Brandy Peppercorn Sauce Sausage, Mushroom, Touch Of Cream And Vodka Sauce, Mozzarella, Diced Prosciutto, GRILLED CHICKEN BREAST PAILLARD 22 Parmigiana GrOlives (2)Chicken Breast Marinated Lemon, EVOO, Garlic, Herbs ORECCHIETTE ABRUZZI 24. SOFIA LOREN 16 Broccoli Rabe, Sausage EVOO, Garlic Fontina, Mozzarella, Ricotta,Spinach,Garlic, EVOO, SPAGHETTI & MEATBALLS 22. No Tomato ITALIAN AMERICAN CLASSICS 2 Meatballs In Fresh Tomato Sauce, Basil SINATRA 16 CHICKEN 24 or VEAL 28 And Garlic Sausage, Pepperoni, Capicola, Meatballs, Your Choice Of Piccata Marsala Or Francaise Served With TAGLIATELLE BOLOGNESE 22. Mozzarella Tomato Sauce Vegetable Of The Day & Fingerling Potatoes Classic Meat Sauce TONY B 16 CHICKEN 24 or VEAL 28 MILANESE.)

6 Topped With Fresh Arugula Lemon, Olive Oil, Shaved PENNE ALLA VODKA 20. Meat Sauce, Fresh Mozzarella, Ricotta Tomato Sauce, Vodka, Italian Herbs, Touch Of Parmigiana Served w/ Roasted Fingerling Potatoes JERRY VALE 16 CHICKEN 24 or VEAL 28 PARMIGIANA Cream, Add Shrimp12, Chicken 8, Salmon Hot Soppresta, Drizzled With Calabrian Chili Honey Served With Spaghetti Pomarola 4oz-8, 8oz- 12. VALLI 16 EGGPLANT PARMIGIANA 22 HOMEMADE RAVIOLI 24. Mozzarella, Marinara, Fresh Arugula, Prosciutto Served With Spaghetti Pomarola With Spinach And Ricotta ABRUZZI 16 SHRIMP PARMIGIANA 28 Finished In Brown Butter & Pistachios Or Mozzarella, Sausage, Broccoli Rabe, Garlic, EVOO Served With Spaghetti Pomarola Pomarola No Tomato SHRIMP SCAMPI 28 PAGLIA E FIENO 22.

7 PESTO 16 Garlic, Lemon, Butter, White Wine, Herbs, Over Spaghetti Spinach And Egg Fettucine With Peas And Pesto, Fontina, Pancetta, Parmigiana SHRIMP FRANCAISE 28 Prosciutto In A Rose Cream Sauce Served Fingerling Potatoes And Vegetable Of Day QUATTRO FORMAGGIO 16 FETTUCCINE ALFREDO 20. Fontina, Mozzarella, Ricotta, Parmigiana No Add Shrimp12, Chicken 8. Tomato SIDES Salmon 4oz- 8 8oz-12. Add Broccoli 6 Or Spinach 8. MARGHERITA 16. MASCARPONE MASHED POTATOES 8 CAPPELINI PRIMAVERA 22. Crushed Tomatoes, Fior de latte, EVOO, Basil FINGERLING POTATOES 6 Fresh Vegetables, Garlic, EVOO. VERDURA 16 FRENCH FRIES 6 CAPPELINI MARINARA 20. Bianco With Mixed Grilled & Roasted Seasonal BROCCOLI 6. Vegetables SPINACH 8 GLUTEN FREE AVAILABLE.

8 BROCCOLI RABE 10. ADD-ON TOPPINGS. VEGETARIAN- $5 Sharing Charge For All Entrees Or Pastas Split In Kitchen Red Bell peppers , Onions, Fried Eggplant, Garlic, Basil, Mushrooms, Kalamata Olives, Green Olives, ADD-ON'S. CAESAR SALAD 6 Menu Items And Prices May Change Extra Cheese, Ricotta, Fresh Mozzarella, Pesto, MISTA SALAD 5. Arugula, Broccoli, Sun Dried Tomatoes, Without Notice 20% Service Charge Will SINGLE CHICKEN CUTLET 8. Diced Fresh Tomatoes, Sliced Tomatoes Be Added To Parties Of 8 Or MEAT & FISH- SPECIALTY PASTA 6. SPECIALTY PASTA SAUCE 8. Anchovies, Pepperoni, Sausage, Diced Prosciutto, Consuming Raw Or Undercooked Meats, Meatballs, Bacon, Capicola, Pancetta Poultry, Seafood, Shellfish Or Eggs May PREMIUM- Spinach, Sliced Mortadella, Sliced Soppressta, NO SUBSTITUTIONS Increase Your Risk Of Foodborne Illness.

9 Before Placing Your Order, Please Inform Your Broccoli Rabe, Diced Chicken ULTRA PREMIUM- OR SPECIAL REQUESTS Server If A Person In Your Party Has A Food Allergy 4oz-Burrata, Baby Shrimp, Sliced Prosciutto Any Questions Please See Manager


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