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STARTERS ENTRÉES
mozzarella, smoked provolone, Amish tomato, red onion, pickle, grilled sourdough 14.95 LUNCH ENTRÉES JOYCE FARMS CHICKEN BREAST roasted Ohio chicken, mac ‘n’ cheese, skillet green beans, savory gravy 15.95 FAROE ISLAND SALMON* sticky rice, broccoli stir-fry, apricot siracha drizzle 16.95 SHRIMP AND GRITS
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