Transcription of WELCOME [cdn.webshopapp.com]
1 Dessert SORBET PER SCOOP COCONUT | MANDARIN |. ORANGE | PASSIONFRUIT. ROASTED PINEAPPLE COCONUT ICECREAM. CR ME BR L E ASK THE STAFF FOR THE FLAVOR OF TODAY. CHOCOLATE LAVA CAKE VANNILLA ICE CREAM. WELCOME . Breeze Restaurant & Bar Diner menu After diner cocktails ESPRESSO MARTINI VODKA | ESPRESSO | KAHL A. NUTS AND BERRIES FRANGELICO | CHAMBORD. | HALF AND HALF. LEMON CHEESECAKE LIMONCELLO LICOR 43| FRESH LIME JUICE|. CREAM. Appetizer SOUP OF THE DAY DAILY PREPARED BY THE CHEF. BEEF SKEWERS GRILLED CILANTRO LEMON MARINATED. Main SESAME CRUSTED TUNA TATAKI ASIAN COLESLAW | ORANGE. LAMB COCONUT STEW TERIYAKI REDUCTION JASMINE RICE | SAUT ED VEGETABLES. CARIBBEAN SPICED FILET MIGNON SUN-CHOKE PUR E | SEASONED VEGETABLES |. COCONUT SHRIMP TAMARIND DEMI GLAC . MANGO SCOTCH BONNET SAUCE.
2 SEA BASS FILET ESCOVITCH GARDEN VEGETABLES |. CURRY CHICKEN NAPOLEON ORANGE BELL-PEPPER SAUCE |. JASMIN RICE. PEANUT BUTTERSAUCE. CAJUN SPICED PORK CHOP FRUIT CHUTNEY | ISLAND BBQ SAUCE | SWEET POTATO. CITRUS CEASAR SALAD MOUSSE | SAUT ED VEGETABLES. SHAVED PARMESAN | GARLIC BREAD STICK | CITRUS. SEGMENTS | ORANGE CEASAR DRESSING. TIGER SHRIMP BROCHETTE SUN-DRIED TOMATO | VEGETABLE JULIENNE |. FETTUCCINE PASTA. MIXED GARDEN SALAD RED BELL PEPPER -COCONUT SAUCE. PINEAPPLE | TOMATO | RED ONION | FETA CHEESE |. MANGO - BALSAMIC VINAIGRETTE. LOBSTER THERMIDOR SWEET POTATO MOUSSE | SEASONED VEGETABLES. CARIBBEAN BOUILLABAISSE MUSSELS | CLAMS | TUNA | PRAWNS | LOBSTER | TOMATO. - LOBSTER BROTH. OVEN ROASTED CHICKEN BREAST TRUFFLE INFUSED POTATO MASH | SAUT ED. VEGETABLES | JERK DEMI GLAC.
3 CATCH OF THE DAY PREPARED BY OUR CHEFS IMAGINATION. PLEASE CHECK WITH YOUR SERVER. VEGETARIAN SAUT ED VEGETABLES FINISHED IN A ISLAND CURRY- COCONUT SAUCE. FRUIT CHUTNEY | FRIED YUCCA FRIES.
