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Appendix 10: ADDITIONAL RISK …

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Appendix 10 Appendix 10: ADDITIONAL RISK CHARACTERIZATION INFORMATION Listeria monocytogenes Risk Assessment 524 Table A10-1. Predicted Mean Number of Cases of Listeriosis per Serving for Each Food Category and subpopulation FOODS Deli-type Salads aThis table provides estimates of the mean rate of listeriosis per serving and the confidence intervals about that estimate. bThe Intermediate-age group includes susceptible populations not captured in the other groups. cThe Perinatal population is a susceptible population that includes fetuses and neonates. Exposure occurs in utero from contaminated food eaten by the pregnant woman.

<0.1 Table A10-2. Predicted Mean Number of Cases of Listeriosis per Annum for Each Food Category and Subpopulation Predicted Number of Cases of Listeriosis per Annum

  Risks, Appendix, Additional, Appendix 10, Additional risk, Subpopulation

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