Transcription of Chapter 5: Drinking Water Guidelines and Standards
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D R A F TChapter 5: Drinking Water Guidelines and StandardsBySombo YamamuraWorld Health Organization, Geneva, SwitzerlandIn collaboration withJamie Bartram, Mihaly Csanady, Hend Galal Gorchev,and Alex Redekopp2 Chapter History of Drinking Water quality Purpose of the Drinking Water Quality Guideline on National Standards on Basic management aspects15 Box 5-1: Provisional guideline valueBox 5-2: Arsenic health effects data in China (Province of Taiwan)Box 5-3 :Risk assessment by Multistage modelBox 5-4: USEPA Proposed Revision to Arsenic Drinking Water StandardBox 5-5: Application of national arsenic Drinking Water Guidelines / Standards in HungaryReferencesAcronyms used in this chapter3 Chapter summaryThe primary aim of the WHO Guidelines for Drinking - Water Quality (GDWQ) is theprotection of public health.
4 Volume 1 Recommendations (published in 1993) This volume sets out guideline values for a large number of water contaminants relevant to the quality of drinking-water.
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WATER REQUIRED, ABC Formula/Conversion Table for Water, Volume, Guidelines for drinking-water quality, World Health Organization, Criteria for Detention Facility Design, New York City, Required, Determination of the Hardness of Water Water, Determination of the Hardness of Water, Water, Domestic Hot Water, Characteristics of water, 1: ENHANCE WATER EFFICIENCY STANDARDS