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Guidance on Food Traceability, Withdrawals and Recalls ...

Guidance on food Traceability, ithdrawals and ecalls within the WRUK food IndustryMarch 2019 For queries about this Guidance , including if you require the information in an alternative format such as audio, large print or Braille please contact:For Scotland: Email: Tel: 01224 285 138 For England, Wales and Northern Ireland: Email: Tel: 020 7276 84481 Guidance on food Traceability, Withdrawals and Recalls within the UK food IndustrySummaryIntended audience food business operators (FBOs) UK food enforcement authoritiesWhich UK nations does this cover?England, Wales, Scotland and Northern IrelandPurposeThe purpose of this Guidance is to assist FBOs to comply with food law and to provide Guidance on roles, responsibilities and actions to take during food safety Withdrawals and status:This Guidance sets out the legal requirements of Regulation (EC) and associated food legislation.

The traceability of food, …food-producing animals, and any other substance intended to be, or expected to be, incorporated into a . food …shall be established at all stages of production, processing and distribution. Food …business operators shall be able to identify any person from

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