Transcription of Guide to protecting and defending food and drink from ...
{{id}} {{{paragraph}}}
PAS 96:2017 Guide to protecting and defending food and drink from deliberate attack Licensed copy: BSI Standards, version correct as of 16/11/2017 British Standards InstitutionPublishing and copyright informationThe BSI copyright notice displayed in this document indicates when the document was last issued. The British Standards Institution 2017. Published by BSI Standards Limited 978 0 580 98099 2 ICS copying without BSI permission except as permitted by copyright historyFirst published March 2008 Second edition March 2010 Third edition October 2014 Fourth (current) edition November 2017 Licensed copy: BSI Standards, version correct as of 16/11/2017 British Standards InstitutioniPAS 96:2017 The British Standards Institution 2017 ContentsForeword .. iiIntroduction .. iv1 Scope .. 12 Terms and definitions .. 13 Types of threat .. 44 Understanding the attacker .. 85 Threat Assessment Critical Control Point (TACCP) .. 106 Assessment .. 137 Critical controls.
PAS 96:2017. Guide to protecting and defending food and drink from deliberate attack . Licensed copy: BSI Standards, version correct as of 16/11/2017
Domain:
Source:
Link to this page:
Please notify us if you found a problem with this document:
{{id}} {{{paragraph}}}