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Flavonoids | Linus pauling Institute | Oregon State University Search Linus pauling Institute Micronutrient Information Center MIC Home About Articles Resources Disease Index Giving LPI Home Espa ol Home Dietary Factors Phytochemicals The Micronutrient Information Center is supported by your donations. If you value this website, please help by donating to the LPI Outreach Education Fund. Vitamins Minerals Other Nutrients Dietary Factors Food and Beverages Micronutrients and Health Life Stages Flavonoids Summary Contents Flavonoids are a large family of polyphenolic Summary compounds synthesized by plants. (More Introduction Information ). Metabolism and Bioavailability Scientists are interested in the potential health benefits of flavonoids associated with fruit and Biological Activities vegetable-rich diets.
Flavonoids | Linus Pauling Institute | Oregon State University http://lpi.oregonstate.edu/mic/dietary-factors/phytochemicals/flavonoids[2016/01/28 21:36:31]
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