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Plant Pathogens & Principles of Plant Pathology - AgriMoon

Plant Pathogens & Principles of Plant Pathology Plant Pathogens & Principles of Plant Pathology ICAR e-Course For (Agriculture) and (Agriculture) INDEX SN Lecture Page No 01. Introduction 5-11 02. Important Plant pathogenic organisms- different groups- fungi, bacteria, fastidious vesicular bacteria, phytoplasmas, spiroplasmas, viruses, viriods, algae, protozoa and phanerogamic parasites with examples of diseases caused by them. 12-19 03. General Characters of fungi- Definition of fungus, somatic structures, types of fungal thalli, fungal tissues, and modifications of thallus, reproduction in fungi (asexual and sexual). 20-54 04. Nomenclature-Binomial system of nomenclature, rules of nomenclature, classification of fungi. Key to divisions and sub-divisions. 55-56 05. Division I: Myxomycota, Class: Plasmodiophoromycetes, Order: Plasmodiophorales, Division II: Eumycota 57-59 06. Subdivision: Mastigomycotina, class: Chytridiomycetes (Chytridiales), Oomycetes (Peronosporales).

1869 – England loses coffee production to coffee rust, forced to grow tea. 1874 -Robert Hartig published a book entitled, “Important Diseases of Forest Trees”. 1875-1912 - Brefeld discovered the methods of artificial culture of microorganisms; he also illustrated the complete life cycles of cereal smut fungi and diseases caused by them.

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