Transcription of Survey of molds, yeast and Alicyclobacillus spp. …
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Survey of molds, yeast and Alicyclobacillus spp. …
Survey of molds, yeast andAlicyclobacillusspp. from a concentrated apple juiceproductive processBeatriz de C ssia Martins Salom o1, Chalana Muller2, Hudson Couto do Amparo2,Gl ucia Maria Falc o de Arag o31 Departamento de Engenharia Qu mica, Universidade Federal do Rio Grande do Norte, Natal, RN, cleo de Biotecnologia, Universidade do Oeste de Santa Catarina, Videira, SC, de Engenharia Qu mica e Engenharia de Alimentos,Universidade Federal de Santa Catarina, Florian polis, SC, : July 4, 2012; Approved: September 9, and molds may spoil and/or contaminate apple juice either by direct microbial action or indi-rectly by the uptake of metabolites as off-flavours and toxins. Some of these microorganisms and/ormetabolites may remain in the food even after extensive procedures. This study aim to identify thepresence of molds (including heat resistant species) andAlicyclobacillusspp.
Survey of molds, yeast and Alicyclobacillus spp. from a concentrated apple juice productive process Beatriz de Cássia Martins Salomão1, Chalana Muller2, Hudson Couto do Amparo2,
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