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Chapter 2 Composting - USDA

Chapter 2 Composting - USDA

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Table 2–7 Mix for composting dead swine with broiler litter 2–48 using sawdust/straw as a carbon source and bulking agent Figures Figure 2–1 Compost temperature ranges 2–2 Figure 2–2 Bacteria 2–4 Figure 2–3 Fungi 2–5 Figure 2–4 Actinomycetes 2–5 Figure 2–5 Higher organisms 2–5 Figure 2–6 Passive compost pile 2–36

  Chapter, Usda, Broilers, Chapter 2

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