Datos sobre el folato - National Institutes of Health
de los Estados Unidos (FDA, por sus siglas en inglés) exige que la industria alimenticia agregue ácido fólico al pan enriquecido, la harina, harina de maíz, las pastas, el arroz y a otros productos a base de cereales que se venden en el país. En 2016, la FDA permitió a los fabricantes agregar
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