Search results with tag "Eating for people with diabetes and kidney disease"

Healthy Eating for People with Diabetes and Kidney Disease

Limit higher sodium foods: processed, packaged, and prepared foods such as deli meat, bacon, sausage, canned soup and vegetables, snack foods, pickles, condiments, and sauces. Read the ingredient list on food packages every time you shop to limit foods with phosphorus and potassium additives. Limit food and drinks with added sugars like

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