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Healthy Eating for People with Diabetes and Kidney Disease

Healthy Eating for People with Diabetes and Kidney Disease

www.albertahealthservices.ca

Limit higher sodium foods: processed, packaged, and prepared foods such as deli meat, bacon, sausage, canned soup and vegetables, snack foods, pickles, condiments, and sauces. Read the ingredient list on food packages every time you shop to limit foods with phosphorus and potassium additives. Limit food and drinks with added sugars like

  With, Food, Disease, People, Eating, Kidney, Drinks, Diabetes, Potassium, Phosphorus, And drink, Eating for people with diabetes and kidney disease

Food and drink labelling - Label: Home

Food and drink labelling - Label: Home

www.gdalabel.org.uk

Food and drink labelling as a tool for healthy eating Introduction At www.grub4life.com, an online community for nutrition in early years, we know some people find food labels

  Drinks, And drink

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