CAPTAINS TOWER MP ADMIRALS TOWER MP

1 DINNERDINNER MENU:SUN TUE: 5PM 10 PMWED SAT: 5PM 11 PMSHAREABLEBIMINI BREAD 8honey butterTUNA TACOS* 21yellowfin tuna, mango-jicama relish, sweet soyBRUSSELS SPROUTS 12sweet chili, ginger, kimchee, kaffir lime,bonito flakes, peanutsQUESO FUNDIDO 12chorizo, peppers, garlic, cumin, tortilla chipsCRISP CALAMARI 17zucchini, calabrian chili, lemon tomato aioliCHARRED OCTOPUS 22wilted kale, garbanzo, fingerling, chorizo vinaigretteSALADS & SOUPSOUP OF THE DAY MPTOMATO & MOZZARELLA 16heirloom tomato, local mozzarella, roasted peppers,almonds, aged balsamicGRILLED SCOTTISH SALMON* 28honey soy glaze, edamame, arugula, asian veggies,pickled shiitake, peanut drizzle, tahini soy vinaigrettePOWER GREENS SALAD 15ancient grains, charred pineapple, blueberry, spiced cashew,golden beet ricotta, citrus-honey dressingCAESAR 15artisan romaine, prosciutto, proven al olives,garlic, reggiano parmesanExecutive Chef.

2 Richard Harris | General Manager: Tom Karl | | @Boatyard_RestaurantFTL*Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a notify us of any food allergies. 18% gratuity added for parties of 5 or more. We are gluten-free friendly. Please ask your Burlew: F/V Grims Revenge, Pompano Beach FL Norm Welter: F/V Double Up, Miami FLBob Kane: F/V Janice Ann, East Coast Florida to the Carolinas Abiu Gonzales: F/V Truday Ann, Tortugas & the Florida KeysCaptain Bob: F/V Captain W., Gulf of Mexico John Peabody: F/V Janice Ann, Port Judith RIHOOK TO TABLE WE PROVIDE THE FRESHEST SEAFOOD FROM OUR EAST COAST FISHERMEN.

3 STEAK SAUCES 4 BOATYARD STEAK SAUCEB ARNAISECHIMICHURRISHIITAKE BORDELAISEBLUE CHEESE BUTTERSEAFOOD SAUCES 4 CITRUS BUTTERSHIITAKE LEMONGRASSLEMON HERB VINAIGRETTESAFFRON LEMON NAGEMANGO-PECAN BROWN BUTTERWOOD BURNING GRILLWOOD-FIRED STEAKS*FILET CENTER CUT 8OZ 45 NEW YORK STRIP 14OZ 51 FLAT IRON 8OZ 31 PETITE FILET 5OZ 34 PORK TENDERLOIN 32 GRILLED SEAFOOD TROUT 27 SWORDFISH 32 SCOTTISH SALMON* 32 YELLOWFIN TUNA* 33 MAHI-MAHI 34 SNAPPER 36 SPICE CRUSTED SALMON* cous cous, golden raisins, pistachios, tikka masala sauce 33 FLORIDA PAELLA shrimp, clams, mussels, calamari, local fish, saffron rice, house-made chorizo 45 GROUPER PICCATA wilted spinach, cured tomato, caper berries, lemon chardonnay butter 44 PAN ROASTED CHILEAN SEABASS black garlic soy glaze, coconut scented rice, panca tomato broth 49 HERB ROASTED B&E CHICKEN baby vegetable, mushrooms, swiss chard, pistou cr me fraiche 29 JUMBO SHRIMP SCAMPI lemon garlic nage, roasted tomato, orzo, spinach, basil, gremolata 39 PORK TENDERLOIN cashew scented rice, tamarind rum sauce, baby carrots 298 OZ CENTER CUT FILET truffle mash, asparagus, roasted wild mushrooms, caramelized cipollini.

4 Bordelaise sauce 54 FAVORITESSIDES 8 GARLIC MASHED POTATOFRIES WITH GARLIC PARMESAN DIPMARINATED HEIRLOOM TOMATOBLISTERED GREEN BEANSASPARAGUS ALFREDOCAULIFLOWER - ZUCCHINI MASHBASMATI RICEACCOMPANIMENTSLOBSTER TAIL 6OZ 22 JUMBO SHRIMP 8 EARAW BARSEAFOOD TOWERSCAPTAINS TOWER 1156 Blue Point Oysters 6 Cocktail ShrimpTuna Poke & Ceviche Chilled maine LobsterADMIRALS TOWER 17512 Blue Point Oysters12 Cocktail ShrimpTuna Poke & Ceviche 1 Chilled maine LobsterEAST COAST OYSTERS$4 Each $20 Dozen $40 DozenWEST COAST OYSTERS$5 Each $29 Dozen $59 DozenSHRIMP $8 Each CEVICHE $12 DRINKSBUBBLES G / BCALIFORNIAD omaine Chandon Split 16 CHAMPAGNEMo t Imp rial Split 31Mo t Ros Split 34Mo t Imp rial 110 Perrier-Jou t Grand 115 Veuve Clicquot 130 Veuve Clicquot Ros 150 Bollinger Special Cuv e 180 Billecart-Salmon Ros 195 Perrier-Jou t Belle Epoque 295 Perrier-Jou t Belle Epoque Ros 395 Dom P rignon 425 PROSECCOR uffino Split 11 Ruffino Ros Split 12 Mionetto Ros 39 Ruffino 44 PINOT GRIGIO/PINOT GRISITALY Barone Fini, Valdadige 10/37 Maso Canali, Trentino 13/49 Livio Felluga, Friuli 55 OREGONA rchery Summit, Willamette Valley 69 SAUVIGNON BLANCCALIFORNIA Ferrari-Carano Fum Blanc , Sonoma 12/46 Groth, Napa 15/55 NEW ZEALANDKim Crawford, Marlborough 13/50 Cloudy Bay, Marlborough 69 FRANCES ancerre, Sauvion 88 CHARDONNAYCALIFORNIAJoel Gott Unoaked 11/40 Cambria Katherine s Vineyard , Santa Maria 13/49 Sonoma Cutrer, Russian River Ranches 15/58 Stag s Leap Karia , Napa 66 Ramey, Russian River 20/74 Jordan, Russian River 80 Rombauer, Carneros 110 Far Niente, Napa 125 Staglin Salus , Napa 155 OREGONW illaKenzie Estate , Willamette Valley 76 Gran Moraine, Yamhill-Carlton 105 FRANCEM acon-Chardonnay.

5 Climat Les Crays 115 Chassagne-Montrachet, M. Morey En Virondot 240 OTHER WHITESAUSTRIAC uvee Auslese, Kracher, Bergunland (375ml) 67 CALIFORNIAM oscato, Terra d Oro 10/37 GERMANYR iesling, Essence, Mosel 12/46 Riesling, Schloss Johannisberg Kabinett Rheingau 66 PORTUGALV inho Verde, Vera 11/40 SPAINA lberino, Lagar de Bouza, Rias Baixas 44 Verdejo, Torres Celeste Reserva , Rueda 14/52 ITALYV ermentino, Poggio al Tesoro, Bolgheri 55 Timorasso, La Spinetta, Piedmont 69 ROS CALIFORNIAM eiomi 12/44 FRANCECh teau La Gordonne, Provence 11/39 Whispering Angel, Provence 15/55 Gassier Le Fervent , Rhone 56 Miraval, Provence 65 PINOT NOIR G / BCALIFORNIAC armel Road, Monterey 12/46La Crema, Monterey 16/58 The Calling, Monterey 70 Bravium, Anderson Valley 75 Belle Glos Clark & Telephone Santa Maria 21/79 Patz & Hall, Sonoma Coast 84 Brewer-Clifton Sta.

6 Rita Hills 89 Belle Glos Dairyman , Russian River 106 Hilt, Santa Rita Hills 110 OREGONP onzi Tavola , Willamette Valley 55 Gran Moraine, Yamhill-Carlton 110 Domaine Serene Yamhill Cuv e 130 FRANCEG ervey-Chambertin, Dm. Rene LeClerc 160 MERLOTCALIFORNIAA lexander Valley Vineyards 14/52 DAOU, Sequentis Reserve , Paso Robles 82 Pride Mountain Vineyards, Napa 145La Jota, Howell Mountain 195 WASHINGTONOwen Roe The Rook , Columbia Valley 12/46 Northstar, Columbia Valley 95 CABERNET SAUVIGNONCALIFORNIAW ente, Livermore Valley 11/42 Beckstoffer 1975 , Rutherford 13/50 Simi, Sonoma Valley 15/55 Arrowood, Sonoma 65 Quilt, Napa 21/79 Hess Allomi , Napa 85 Stags Leap Winery, Napa 105La Pistolina, Napa 110 Freemark Abbey, Napa 120 Silverado Estate , Napa 125 Stag s Leap Artemis , Napa 160 Anakota, Helena Montana , Knight s Valley 250 Groth Reserve , Oakville 299 Joseph Phelps Insignia , Napa 450 BORDEAUX BLENDSCALIFORNIABlue Rock Baby Blue , Alexander Valley 22/78 Rodney Strong Symmetry , Alexander Valley 99 Girard Artistry , Napa 106 Quintessa, Rutherford 340 Opus One.

7 Napa 499 WASHINGTONI ntrinsic, Columbia Valley 14/52 FRANCECh teau Armens Grand Cru, Saint-Emilion 85 Ch teau Lassegue Grand Cru, 120 OTHER REDSARGENTINAM albec, Altos Del Plata, Mendoza 10/36 Malbec, Terrazas Grand , Mendoza 82 AUSTRALIAS hiraz, Powell & Son, Barossa 80 Cab/Shiraz, Penfolds Bin 389 , S. Australia 160 CALIFORNIAZ infandel, Turley Juvenile 69 FRANCEC hateauneuf-du-Pape, , Rhone 150 ITALYC hianti Reserva, Ser Jacopo, Tuscany 14/55 Rosso, Villa Antinori, Tuscany 60 Brunello, Val Di Suga, Tuscany 150 Barolo, Pio Cesare, Piedmont 150 Super Tuscan, Luce Luce , Tuscany 250 SPAINR ioja, Finca Nueva Reserva 60 Tempranillo, Numanthia Numanthia , Toro 75 SHIP-FACEDSHELLEYPITCHER 48 Grey Goose Vodka,Homemade Lemonade,Fresh Strawberries,CucumberHAND-CRAFTEDCOCKTAI LS 16#NOSLEEP ESPRESSO MARTINI E11 EVEN Vodka, Espresso, Disaronno, Frangelico, KahluaMINTY MELONA bsolut Grapefruit Vodka, Jalape o,Watermelon, MintSUN KISSEDTito s Vodka, Aperol, St.

8 Germain, OrangeBASIL BAE818 Blanco Tequila, Basil, Lemon, Brut Ros Sparking Wine NAUTI - RITAP atron Reposado Tequila, Strawberry, Grand Marnier, Lime, AgaveKENTUCKY SUNSET Bulleit Bourbon, Lemon, Strawberry, Fever Tree Ginger Beer MANHATTAN FASHIONR edemption Rye Whiskey, Carpano Antica,Luxardo, Nonino L Aperitivo, Bitters ISLAND HOPPER Zacapa Centenario Aged Rum,Coconut Water, Pineapple, Lime BUBBLES & BLOSSOMSMOJITOB acardi Rum, Gambino Prosecco,Lavender, Lime, MintANCHOR DROPPERPapa s Pilar Dark Rum, Mint,Blackberries, Lime ACROSS THE PONDB ombay Gin, Luxardo, Grapefruit, LimeMOCKTAILS 7 Add Svedka Vodka 9 BLACKBERRY MINT TEAB lackberries, Mint,Passion Fruit Iced TeaPEACH FIZZP each, Lime, and Lemona