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Field Guide to Edible Wild Plants
Field Guide to Edible Wild Plants 6 Wild Plants A little knowledge of plants can save your life. Herbs Asparagus is a vegetable that grows in the wild in most of the Europe and parts of North Africa, West Asia, and North America. It’s a great source of source of vitamin C, thiamine, potassium, and vitamin B6. Eat it raw or boil it.
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