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HEALTHY FOOD ACCESS - USDA

Grant projects across the country targeted healthy food access in underserved communities, up from 30 projects nationwide in 2010. The grants are requested by states. The results of these combined efforts have been significant. Between 2010 and 2011, the number of farmers’ markets and farm stands authorized to accept

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  Project, Food, Access, Usda, Healthy, Healthy food access

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