January Join us for Christmas - The March Hare

1 MH Christmas outer_Layout 9 01/10/2018 15:34 Page 1. Christmas Day pre-order form Boxing Day 2 courses Served 12 - 4pm bookings essential Fill me in and tear me off! Contact name: New Years Day food served 12 - 4pm Tel no: Alt tel no: Join us for Email: January Monday Carvery No. In party: Arrival time: Per person, Bookings essential served lunch and evening Christmas Tick the box for the dishes you would like to order at Number of your party ordering this dish Mid Week fixed price Menu The March Hare Inn 2 courses , 3 Courses served lunch and evening, Starter Smoked Salmon 2018.

2 Butternut Squash and Coconut Soup Tuesday - Thursday Available November 27th - 22nd December Smoked Bacon and Chicken Liver Pate Duck Kiev Sunday Carvery served all day Mains Carvery The March Hare Inn Broughton Hackett, Worcester, WR7 4BE. Mushrooms, Brie, Cranberry and Hazelnut Wellington Desserts 01905 381 222 | Steamed Christmas Pudding Raspberry Meringue Roulade Chocolate Tart Lemon and Lime Cheesecake Please fill out and return to: The March Hare Inn, Broughton Hackett, Worcester, WR7 4BE. MH Christmas inner_Layout 8 01/10/2018 16:26 Page 1.

3 Available from the 27th November - 22nd December Christmas Fayre Evening Christmas Day Christmas Fayre Lunch Three Courses | Tuesday - Saturday Three Courses Three Courses | Monday - Saturday Starter Starter Starter Chicken Liver and smoked Bacon Pate - Smoked Salmon - with Crayfish and Chicken Liver and smoked Bacon Pate - Chive creme fresh Toasted Handmade Breads and Homemade Preserve Toasted Bread and homemade Preserve Butternut Squash and Coconut Soup - Parsnip, Apple and Sage Soup - Atlantic Prawn Cocktail - Shredded Little Gem With a hint of chilli, with handmade bread with handmade Bread Lettuce, and a traditional Marie Rose sauce Chicken Liver and smoked Bacon Pate - Atlantic Prawn Cocktail - Shredded Little Gem Parsnip, Apple and Sage Soup - Toasted Bread and homemade Preserve Lettuce.

4 And a traditional Marie Rose sauce with Handmade Bread Duck Kiev - with Ginger Butter and Garlic and Rosemary Baked Mini Camembert - Chinese five spice dressing Mains with handmade Bread Carvery - Warwickshire bronze free range Turkey - Mains Staffordshire outdoor reared leg of Pork - Mains Carvery - Warwickshire bronze free range Turkey - Carvery - Warwickshire bronze free range Turkey - British grass fed Beef - accompanied by approx 12. Staffordshire outdoor reared leg of Pork - Staffordshire outdoor reared leg of Pork - locally sourced fresh vegetables, traditional gravy British grass fed Beef - accompanied by approx 12 British grass fed Beef - accompanied by approx 12.

5 & proper yorkshire puddings locally sourced fresh vegetables, traditional gravy locally sourced fresh vegetables, traditional gravy Mushrooms, Brie, Cranberry and Hazelnut & proper yorkshire puddings & proper yorkshire puddings Wellington - with a choice of twelve fresh Mushrooms, Brie, Cranberry and Hazelnut Mushrooms, Brie, Cranberry and Hazelnut vegetables from our Carvery Wellington - with a choice of twelve fresh Wellington - with a choice of twelve fresh Desserts vegetables from our Carvery vegetables from our Carvery Traditional steamed Christmas Pudding - Served with Homemade Brandy sauce Desserts Desserts A selection of Handmade Desserts Traditional steamed Christmas Pudding - Steamed Christmas Pudding - from our sweet counter - all served Served with Homemade Brandy sauce Homemade Brandy sauce with the choice of Cream or Ice Cream

6 A selection of Handmade Desserts Raspberry Meringue Roulade - from our sweet counter - all served with raspberry variations with the choice of Cream or Ice Cream Chocolate Tart - Popcorn, Honeycomb and Toffee Ice Cream Lemon and Lime Cheesecake - with Vanilla Ice Cream