MANAGING FOOD ALLERGEN INFORMATION - Food …
to advertise and/or take orders, you must be able to let your customers know what allergens are in the food you serve before the order is placed AND at the point of delivery to the customer. You could put a clear and easy to see statement on your website, printed menus and flyers to tell customers where they can obtain allergen information.
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Chapter 1 Introduction - food.gov.uk
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