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MY NATIVE PLATE - Indian Health Service
Pictured here: Peaches, salad, beef and vegetable stew, cornbread, water, Ways to Add Variety to Meals and Snacks Vegetables and Fruits, Tips, • Stock up on fresh, frozen, and canned vegetables and fruits. • Keep fruits and vegetables on hand for snacking. • Plan some meals around a vegetable main dish, such as a stir fry, stew, or soup.
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