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THE SALVATION ARMY JOB DESCRIPTION

JD AOK kitchen assistant COAC Page 1 of 2 THE SALVATION ARMY JOB DESCRIPTION Job Code 5940NE Title: Employee Name: Department: kitchen Location: COAC kitchen assistant Job Family: Service Workers Hire Date: Reports To: Food Service Manager Direct Reports: None FLSA: Non-Exempt Revision Date: 10/30/2017 Job Summary Assists Lead Cook in the preparation and serving of meals, snacks and coffee; prepares dining room for meals and assists in dining room and kitchen clean-up; cleans kitchen equipment and washes dishes; sweeps and mops floors. Essential Functions This job DESCRIPTION should not be interpreted as all inclusive.

THE SALVATION ARMY JOB DESCRIPTION ... JD AOK Kitchen Assistant COAC Page 2 of 2 MINIMUM QUALIFICATIONS REQUIRED Education and Experience High School Diploma or G.E.D. AND one year experience working in a kitchen preferred, OR any equivalent combination of training and experience which provides the required knowledge, skills, and abilities. ...

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Transcription of THE SALVATION ARMY JOB DESCRIPTION

1 JD AOK kitchen assistant COAC Page 1 of 2 THE SALVATION ARMY JOB DESCRIPTION Job Code 5940NE Title: Employee Name: Department: kitchen Location: COAC kitchen assistant Job Family: Service Workers Hire Date: Reports To: Food Service Manager Direct Reports: None FLSA: Non-Exempt Revision Date: 10/30/2017 Job Summary Assists Lead Cook in the preparation and serving of meals, snacks and coffee; prepares dining room for meals and assists in dining room and kitchen clean-up; cleans kitchen equipment and washes dishes; sweeps and mops floors. Essential Functions This job DESCRIPTION should not be interpreted as all inclusive.

2 It is intended to identify the essential functions and requirements of this position. The incumbents may be requested to perform job-related responsibilities and tasks other than those stated in this job DESCRIPTION . Preparation of Meals and Upkeep (95%) Assists in preparing meals, beverages and snacks; washes and chops fruits and vegetables; mixes beverages and arranges snacks. Assists in serving meals ensuring appropriate proportions are provided. Washes, dries, and stores pots, pans, plates, glasses, cups, bowls, and utensils. Cleans tables, chairs, floors, dishes, utensils, kitchen appliances and condiment holders Sweeps and mops kitchen and dining room floors.

3 Cleans refrigerators, freezers, ice machines, coffee makers, stoves, and ovens. Stocks foods, beverages, and supplies in an orderly and safe manner. Empties trash cans. Performs all kitchen work in accordance with health regulations as it relates to food preparation, food serving and storage. Maintain orderly freezer and walk-in storage unit. Clean and defrost as needed. Stores, refrigerates, and freezes foods in a safe and economical manner; monitors expiration dates on all foods ensuring proper disposal of food with expired dates. Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen personnel and volunteers practice proper personal hygiene; ensures compliance with health regulations.

4 Other Responsibilities (5%) Assists in monitoring work of volunteers working in the kitchen . Performs other related work as required. Materials and Equipment Used Refrigerators Freezers kitchen Dishes and Utensils Mop Broom JD AOK kitchen assistant COAC Page 2 of 2 MINIMUM QUALIFICATIONS REQUIRED Education and Experience High School Diploma or AND one year experience working in a kitchen preferred, OR any equivalent combination of training and experience which provides the required knowledge, skills, and abilities. Certifications/Licenses Food Operators License Knowledge, Skills and Abilities Knowledge of cleaning practices, methods, and techniques.

5 Ability to assist in the preparation and presentation of meals. Ability to wash dishes and kitchen appliances. Ability to clean kitchen and dining area. Physical Requirements Ability to meet attendance requirements. Ability to read, write, and communicate the English language. Duties are usually performed by frequent walking and/or standing, kneeling, or squatting relieved by lesser periods of sitting. Working Conditions Works is performed in a normal kitchen environment where there may be limited physical discomforts associated with working around hot stoves/ovens or cold freezers Statement of Purpose This document provides descriptive information about the above SALVATION Army position.

6 Work actually performed by incumbents in this position may vary. Although this document may be used for recruiting, staffing, or career planning, the information contained herein should only be used as a guideline or recommendation for the content of and qualifications for this position. An individual s ability to meet the qualifications and capabilities described in this document is not a guarantee of employment or promotion. The SALVATION Army reserves the right to make changes to this document as deemed necessary without providing advance written notice. All employees recognize that The SALVATION Army is a church and agree that they will do nothing as an employee of The SALVATION Army to undermine its religions mission.

7 INSTRUCTIONS OF HOW TO APPLY: Go to to see available positions. At the bottom of this page are instructions on how to apply: If you are interested in applying for any of these positions, please visit the following link: Job Openings with The SALVATION Army Central Oklahoma Canadian, Cleveland and Oklahoma Counties. Click on the Apply Now link on the Indeed site for the job posting you are interested in.


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