Transcription of 農林水産省 - maff.go.jp
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1 2016 10 14 Staphylococcus aureus 100 C 30 1980 A E 5 1990 A , 2009 VII II III VI III , 2009 48 C 10 C pH 4 35 40 C pH 6 7 Baird-Parker 37 C 48 TSA 37 C 22 2 , 2009 RPLA ELISA PCR ( ) , 2015 15
©農林水産省 5 について微生物規格を設定している。 (EU, 2005) 【カナダ】 ・ Biological, Chemical and Physical Standards for Food
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Text with EEA relevance, 2005, 2005 on microbiological criteria for foodstuffs, REQUIREMENTS FOR IMPORTS OF FRUITS, Microbiological criteria for foodstuffs, Microbiological, Nestlé, Foodstuffs, Chlorate and Chlorite Final, World Health Organization 2005, Transport of Biological Materials, DETECTION AND ENUMERATION, Farming practices for animal production food