PAKISTAN CUSTOMS TARIFF 2016-17

1 PAKISTAN CUSTOMS TARIFF 2016 -17 Heading / Sub-headingStatistical horses, asses, mules and - Pure-bred breeding - bovine Cattle: - - Pure-bred breeding - - - - - - Oxen - - Other3- - - - - - - - Oxen - - Other3 - - Pure-bred breeding - Pure- bred breeding animals 20 - - Weighing less than 50 - Weighing 50 kg or sheep and poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls. - Weighing not more than 185 - Fowls of the species Gallus domesticus (chicken) - - - - Guinea fowls3 - - Fowls of the species Gallus domesticus (chicken) - live animals.

2 - - Primates3 PCT CODEDESCRIPTIONCD (%) - Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals,sea lions and walruses (mammals of the suborder Pinnipedia) - Camels and other camelids (Camelidae) - Rabbits and hares - Reptiles (including snakes and turtles)3 - Birds: - - Birds of - - - - - Psittaciformes (including parrots, parakeets, macaws and cockatoos) - Ostriches; emus (Dromaius novaehollandiae) - Other3- - - of bovine animals, fresh or Carcasses and half- Other cuts with bone in of bovine animals, Carcasses and half- Other cuts with bone of swine, fresh, chilled or frozen.

3 - Fresh or - Carcasses and half-carcasses - Hams, shoulders and cuts thereof, with bone - Other20 - - Carcasses and half-carcasses - Hams, shoulders and cuts thereof, with bone - of sheep or goats, fresh, chilled or Carcasses and half carcasses of lamb, fresh or chilled3 - Other meat of sheep, fresh or - Carcasses and half-carcasses - Other cuts with bone - Carcasses and half- carcasses of lamb, frozen3 - Other meat of sheep, - Carcasses and - Other cuts with bone in - Meat of goats of horses, asses, mules or hinnies, fresh, chilled or frozen.

4 Offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or Of bovine animals, fresh or chilled3 - Of bovine animals, - - - Of swine, fresh or chilled 20 - Of swine, - - Other, fresh or Other, and edible offal, of the poultry of heading , fresh, chilled or frozen. - Of fowls of the species Gallus - Not cut in pieces, fresh or - Not cut in pieces, frozen - Cuts and offal, fresh or - Cuts and offal, frozen 20 - Of - Not cut in pieces, fresh or - Not cut in pieces, frozen - Cuts and offal, fresh or chilled - Cuts and offals, frozen20 - Of - Not cut in pieces, fresh or - Not cut in pieces, - Fatty livers, fresh or - Other, fresh or - Other, frozen20 - Of - Not cut in pieces, fresh or - Not cut in pieces, - Fatty livers, fresh or - Other.

5 Fresh or - Other, Of guinea meat and edible meat offal, fresh, chilled or Of rabbits or hares Of Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) Of reptiles (including snakes and turtles) Of camels and other camelids (Camelidae) Other20 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or Of and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.

6 - Meat of - Hams, shoulders and cuts thereof, with bone - Bellies (streaky) and cuts - Meat of bovine animals 20 - Other, including edible flours and meals of meat or meat offal - Of - Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) - Of reptiles (including snakes and turtles) - Ornamental - - Other11 - Other live - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) - Eels (Anguilla spp.)

7 - Carp (Crprinus carpio, carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp.,Cirrhinus spp., Mylopharyngodon piceus) - Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) - - Southern bluefin tunas (Thunnus maccoyii) - , fresh or chilled, excluding fish fillets and other fish meat of heading - Salmonidae, excluding livers and - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus, aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

8 - Pacific salmon (Oncorhynchus nerka,Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) - Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) - Other11 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and - Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) - Plaice (Pleuronectes platessa) - Sole (Solea spp.) - Turbots (Psetta maxima) - Other11 - Tunas (of the genus Thunnus), skipjack or stripe- bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Albacore or longfinned tunas (Thunnus alalunga) - Yellowfin tunas (Thunnas albacares) - Skipjack or stripe-bellied - Bigeye tunas(Thunnus obesus) - Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) - Southern bluefin tunas (Thunnus maccoyii) - Other11- Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.)

9 , sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes: - Herrings (Clupea harengus, Clupea pallasii) - Anchovies (Engraulis spp.) - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (sardinella spp.), brisling or sprats (Sprattus Sprattus) - Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) - Jack and horse mackerel (Trachurus spp.)

10 - Cobia (Rachycentron canadum) - Swordfish (Xiphias gladius) 11- Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding livers and - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) - Haddock (Melanogrammus aeglefinus) - Coalfish (Pollachius virens) - Hake (Merluccius spp., Urophycis spp.) - Alaska pollack (Theragra chalcogramma) - Blue whitings (Micromesistius poutassou, Micromesistius australis) - Other11- Tilapias (Oreochromis spp.)