Press Cafe Menu Master

1 STARTERS medi dip $11tuna and shrimp poke $14house ricotta & toasted sourdough $8charcuterie & cheese board $17filet skewers $14avocado toast $9caramelized brussels sprouts $9broiled shishito peppers $7farmers salad $8 SALADS deconstructed tuna salad $16 whipped tuna, fresh fruit, tomato, Port Salut cheesetrailhead chicken salad $15rotisserie chicken, avocado, wild greens, pinenuts, bacon, Point Reyes blue cheese, pistachio dressingcrab & shrimp louie $18 bibb lettuce, thousand island dressing, avocado, tomatocrab cake salad $18tomatoes, corn, avocado, watercress, kale, red onionsteak salad $18tomatoes, wild greens, haricot vert, beets, Huntsman cheeseahi heirloom salad $19hand cut vegetables, seasonal fruit, avocado, pistachios, Port Salut cheese, chia seedsSANDWICHES all sandwiches served with house-made chipscaf burger $14ground in house, watercress, caramelized onions, Huntsman cheese, picklesclassy burger $14ground in house, served all the way, cheddar, special sauceturkey burger $13ground in house, fontina, watercress, tomatoes, special saucefish sandwich $16broiled fillet, watercress, tomatoes, pickles, aioliveggie burger $13house made recipe with farro, roasted peppers, dates, garbanzo beans, cheddargrilled cheese & tomato soup $14artisan style bread, fancy cheese, cup of classic tomato soupsandwich of the day $AQchef preparations change dailyCAFE SPECIALTIES rotisserie chicken $17organic chicken served with couscousancient grain rice bowl $16 add chicken, steak, scallops, or shrimp $7saut ed fresh vegetables, farro, quinoa, green tea rice, avocado, spicy soy glazesea scallops $23pan-seared scallops, white wine sauce, greens.

2 Olive relishscottish salmon beurre blanc $28pan seared and served with mashed potatoes and spinachpasta of the day $AQchef preparations change dailyFALL 2018greek couscous haricot verts saut ed broccolinicolcannon potatoes veggie of the daySWEETSJ enny s cake $11 pot de creme $8daily cookie $4 chocolate bouchon $8 EXTRAS $6 Some items will have limited availability. If you have allergies, please alert us as not all ingredients are listed! We are obliged to tell you that consuming raw or undercooked meat, seafood, or eggs my increase your risk of foodborne illness. Please enjoy your time with us. WINE9oz/ 18oz/ 36ozProsecco Domini Del Leone $9/ 32 MUMM Brut Sparkling 187mL $9 Annabella Chardonnay $15/ 30/ 60 Montelvini Pinot Grigio $11/ 22/ 44 Round Pond Sauvignon Blanc $16/ 32/ 64 Pratsch Rose $14/ 28/ 56 Oberon Cabernet $15/ 30/ 60 Matchbook Tempranillo $15/ 30/ 60 Left Coast Pinot Noir $14/ 28/ 56 Diseno Malbec $10/ 20/ 40 COCKTAILS $12 Pimm's CupPimm's, jam, cucumber, lemonRye MuleBulleit rye, ginger beer, simple, limeWestsiderWestern Son Blueberry vodka, sparkling, lemon, mint, AngosturaOld FashionedFour Roses Bourbon, simple, bittersPress GimletGomper's Gin, lime, simpleLowriderHanson's Mandarin, Pama, pineapple, sweet and sourHibiscus MartiniMonopolowa, lemonade, hibiscus simpleArmenta s Margaritatequila, housemade sweet and sour, cactus salt*make it a Mademoiselle for $1 DRAFTSK arbach Weisse Versa Wheat Houston, TX $6 Cedar Creek Dankosaurus IPA Seven Points, TX $7 Karbach Love Street Houston.

3 TX $5 Real Ale Devil s Backbone Blanco, TX $6 Founder s All Day IPA Grand Rapids, MI $6St. Arnold s Seasonal Houston, TX $6 BOTTLES &CANSM artin House Day Break $6 Full Sail Amber $6 Horny Toad Blonde $6 Dos XX $4 Coors Light $4 Stella Cidre $6 Shiner Bock $